Tree Nut Cheese - Chives
Sprout and Kernel
The Chive Nut Cheese is nothing short of a taste explosion. A bright, fresh blend of chives adds to the perfectly balanced texture of the nut cheese, and rounded off wonderfully by the deliciously creamy texture.
Hand made in Sydney, Sprout and Kernel is an all-natural range of vegan cheeses that actually taste like cheese! Sprout and Kernel don’t take any short cuts. Their cheeses are packed with flavor and texture, yet are all natural and free from additives or preservatives. Made with lots of love by Maria and her team in Lewisham, Sydney. • Organic ingredients • Vegan / Paleo • Dairy free • Gluten free • All natural, no preservatives.
INGREDIENTS: Cashews (95%), organic plant-based culture*, filtered water, organic coconut oil*, citric acid and himalayan pink salt. *Organic
Best Before: 6 Months shelf life from manufacture.
Click Here to see the range of Sprout and Kernel cheeses available through The Vegan Cheese Shop